In a symphony of flavors that captures the soul of Mediterranean cuisine, we present a lemon and basil risotto that enchants the senses and celebrates the authenticity of the ingredients. Thanks to Autori di Gusto’s Olive Oil, each spoonful becomes a journey through sun-kissed olive groves.
Lemon and Basil Risotto with Olive Oil by Autori di Gusto
Ingredients:
- Arborio Rice (300g)
- Vegetable broth (1 liter)
- Lemon zest (1 lemon)
- Lemon juice (2 tablespoons)
- Fresh basil leaves (one handful)
- Onion (1, finely chopped)
- Butter (2 tablespoons)
- Grated Parmesan cheese (50g)
- Salt and pepper to taste.
- Autori di Gusto extra virgin olive oil (3 tablespoons)
Instructions:
- Start by heating vegetable broth in a pot. Keep it on low heat, ready to be used in risotto.
- In a large frying pan, melt the butter over medium heat. Add chopped onion and sauté until translucent.
- Add the Arborio rice to the pan with the onion and lightly toast it until it becomes opaque.
- Begin cooking the risotto by gradually adding the hot broth, one ladleful at a time. Keep stirring and add broth only when the previous one has been absorbed.
- When the rice is almost cooked al dente, incorporate the lemon zest and lemon juice to add a fresh, citrusy note to the dish.
- Continue cooking the risotto until it reaches the desired consistency, creamy but with a slight resistance in the center of the rice grain.
- Add grated Parmesan cheese and stir until the cheese has fully melted into the risotto.
- Adjust the flavor with salt and pepper to taste.
- Before serving, incorporate fresh basil leaves and top with a generous drizzle of Autori di Gusto Extra Virgin Olive Oil to enhance the flavors.
This lemon basil risotto is an ode to the fresh and tasty cuisine of the Mediterranean. Autori di Gusto’s Olive Oil gives a richness of flavor that elevates the dish to a true culinary delight. Serve this risotto as a main dish or as a side dish for a dinner that transports diners on a sensory journey through olive and lemon groves. Enjoy your meal!